If you want to open a good fast food restaurant, you need to highlight the characteristics of the restaurant to attract customers. When we mention a well-known brand in life, it is natural to think of its advertising slogan or image design. In fact, the same goes for opening a fast food restaurant. A unique and unique fast food restaurant can arouse people's curiosity and leave a deep impression on consumers. Therefore, when opening a fast food restaurant, it is necessary to create its own unique features, so that customers can remember you. So, what should I pay attention to when opening a fast food restaurant? Let's take a look at the introduction provided by Jiuyuan.

選地段。即位置，需要把人流量與房租租金要一起衡量

Select a location. Namely, location needs to be measured together with pedestrian flow and rent

選擇消費人群。即快餐店的定位，是走精品高端路線，還是大眾消費路線，然后針對性地制定產品選擇、產品定價以及快餐店的裝修風格

Choose the consumer group. The positioning of fast food restaurants is to follow the high-quality high-end route or the mass consumption route, and then formulate targeted product choices, pricing, and decoration styles for fast food restaurants

人員管理。簡單的說就是快餐店店里準備招幾個人，每個人的工作職責是什么，忙的時候做什么，閑的時候做什么，遇見突發情況怎么處理。當然在這個過程中需要不斷加強人員培訓

Personnel management. Simply put, fast food restaurants are preparing to recruit several people, each person's job responsibilities, what to do when busy, what to do when idle, and how to handle unexpected situations. Of course, it is necessary to continuously strengthen personnel training during this process

產品采購。一般分為自采產品、總部配送產品、其他供應渠道產品，如果是自主非加盟方向開店前期建議以自采為主，這樣雖然累很多卻可以全面地了解各個產品價格、價格波動等，實現節省成本的目的，以減少不必要的開支

Product procurement. Generally, it is divided into self purchased products, headquarters distribution products, and other supply channel products. If it is a self owned non franchise direction, it is recommended to prioritize self purchased products in the early stage of opening a store. Although it is a lot of work, it can comprehensively understand the prices and price fluctuations of each product, achieving the goal of cost savings and reducing unnecessary expenses

開業宣傳。現在已經不是酒香不怕巷子深的時代了，市場經濟，競爭都很激烈，建議可以采用朋友圈轉發點贊獎勵、飲料促銷、制作H5宣傳、發宣傳頁等線上線下組合宣傳方式，很多時候開業是否能一炮打響，決定了這個店是否能存活下來。

Opening promotion. Now is no longer the era when the aroma of wine is not afraid of the depth of the alley. The market economy and competition are very fierce. It is recommended to use online and offline promotional methods such as sharing likes and rewards on social media, promoting beverages, creating H5 promotions, and posting promotional pages. Many times, the success of opening a store depends on whether it can survive.

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Thank you for reading. The source of this article is Tianfang Baozi Franchise. For more information and questions, please click http://www.hbjjs.com We will continue to work hard to provide you with services. Thank you for your support!