加盟包子店選址要考慮哪些因素?如今外食的人是越來(lái)越多了,當(dāng)然,包子店的生意也越來(lái)越紅火,準(zhǔn)備投資開(kāi)包子店的人,這就來(lái)看看加盟包子店選址需要考慮哪些因素吧!
What factors should be considered in the site selection of franchise steamed stuffed bun stores? Nowadays, there are more and more people eating out. Of course, the business of steamed stuffed bun stores is becoming more and more prosperous. For those who are ready to invest in opening steamed stuffed bun stores, let's see what factors need to be considered in the location selection of joining steamed stuffed bun stores!
1.包子店選址要方便顧客,有利于經(jīng)營(yíng);周邊環(huán)境要清潔衛(wèi)生、無(wú)噪音和廢氣等污染。
1. The location of steamed stuffed bun shop shall be convenient for customers and conducive to operation; The surrounding environment shall be clean and free from noise, waste gas and other pollution.
2.店面以靠近交通主干道的街面為佳,或選在繁華的商業(yè)街——這些地區(qū)寸土寸金,不但人氣旺且街面條件也相對(duì)優(yōu)越,地面平坦、干凈,沒(méi)有積水和雜物。由于位置突出,很容易被顧客發(fā)現(xiàn),形成熱鬧的銷(xiāo)售場(chǎng)面。但商業(yè)街租金昂貴,資金緊張的創(chuàng)業(yè)者須慎重考慮。
2. It is better to store on the street near the main traffic road, or in the prosperous commercial street - these areas are not only popular, but also have relatively superior Street noodles. The ground is flat and clean without ponding and sundries. Due to its prominent location, it is easy to be found by customers, forming a lively sales scene. However, commercial street rents are expensive, and entrepreneurs who are short of funds must consider carefully.
3.除可在較知名或繁華的地區(qū)開(kāi)店外,一些有豐富客源和人口相對(duì)集中的地區(qū)也可考慮:如機(jī)場(chǎng)、車(chē)站、校園、小區(qū)等也是尚好的選擇。
3. In addition to opening stores in well-known or prosperous areas, some areas with rich tourist sources and relatively concentrated population can also be considered: airports, stations, campuses, communities, etc. are also good choices.
總之,對(duì)于初次經(jīng)營(yíng)包子店的小本創(chuàng)業(yè)者而言,在選址上必須注意兩點(diǎn):一要提前實(shí)地考察調(diào)研,可向當(dāng)?shù)赝辛私庖恍┚唧w情況,掌握一手資料后再斟酌決定,切勿倉(cāng)促行事;二要事先找餐飲業(yè)專(zhuān)家取經(jīng),以求得有經(jīng)驗(yàn)的業(yè)內(nèi)人士的指導(dǎo)。由于選址問(wèn)題是開(kāi)店能否成功的首要環(huán)節(jié),力求做到萬(wàn)無(wú)一失。
In short, for small entrepreneurs who first operate steamed stuffed bun stores, two points must be paid attention to in site selection: first, field investigation and research should be carried out in advance. They can learn some specific conditions from local peers and make decisions after mastering first-hand information. Don't act in a hurry; Second, we should seek the experience of catering industry experts in advance to obtain the guidance of experienced industry insiders. As the location problem is the primary link for the success of opening a store, we strive to be foolproof.